Of the three phases to successfully purchase equipment for a restaurant, planning will provide the greatest value if done correctly. Whether you are opening a new restaurant or expanding/replacing existing equipment, planning will reduce the overall cost dramatically. One of the poorest business ownership habits is the urge to buy now.
Purchasing equipment for a restaurant is a daunting task. There are three phases to successfully purchase restaurant equipment. The first is planning, see How to Purchase Equipment for a Restaurant – Planning Phase for more […]